Mix Nuts With Salt
A roasted nut blend salted evenly after the roast, delivering the fuller, savoury profile that snack counters expect.
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23 lines of raw, roasted and salted nuts and kernels, from Antep pistachios to almonds, cashews and pumpkin seeds, ready for bulk and private-label orders.
Our nut range covers 23 different lines processed and packed at our 20-hectare facility in Gaziantep: Antep pistachios, almonds, walnuts, hazelnuts, peanuts, cashews, pumpkin and watermelon seeds, sunflower seeds and roasted chickpeas, offered raw, roasted, salted, sauced or plain. Pistachios come from our own plantations and run through an export-registered plant.
Sorting, calibration and roasting follow BRC, ISO 22000 and HACCP procedures, while our FDA registration and HALAL and Kosher certificates make buyer audits in export markets easier to clear. Raw and plain roasted lines carry GMO free, vegan and gluten free claims on pack. Talk to our sales team about wholesale volumes, retail listings and private-label packing.
Roasted Crispy Peanut With Sauces
Roasted peanuts wrapped in a sauce and spice coating that bakes into a crisp shell around a still-crunchy kernel.
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Roasted White Chickpea
White chickpeas roasted and hulled the traditional way, with the dry, floury bite that defines Anatolian snacking.
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Roasted Yellow Chickpea
A classic dry-roasted snack made from hulled chickpeas, recognisable by its golden colour and firm, crunchy bite.
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Roasted Chickpea With Pepper
Roasted chickpeas tumbled with red pepper and spice, a warm, savoury version for buyers looking beyond plain snacks.
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Roasted Corn With Barbecue Sauces
Large-kernel corn roasted to a hard crunch and finished with a smoky barbecue seasoning for a bold savoury snack.
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Roasted White Crispy Chickpea
A pale, light-roasted chickpea with an open, brittle texture that breaks easily and eats lighter than the yellow type.
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Roasted Crispy Chickpea
Controlled roasting gives this chickpea a firm shell and a quick-dissolving centre, a neutral crisp for almost any mix.
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Roasted Peanut With Sauces
Peanuts roasted then coated with a savoury sauce blend, delivering a bold seasoned aroma over a hard, crisp bite.
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Roasted Peanut With Salt
Peanut kernels salted during roasting, offering a balanced salt level and a deep roasted aroma in a classic snack format.
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Double Roasted Yellow Chickpea
Yellow chickpea taken through two separate roasts for a darker colour, lower moisture and a markedly deeper roasted taste.
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