Roasted Antep Pistachio
Antep pistachios grown on our own Gaziantep plantations, roasted under controlled heat so the kernel keeps its green colour.
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Large-kernel corn roasted to a hard crunch and finished with a smoky barbecue seasoning for a bold savoury snack.
The large kernels puff as they roast and are coated with the barbecue blend straight off the line. The result is smoky and faintly sweet on the outside with a dense, hard crunch inside.
Coating is applied evenly so the kernels stay loose in the pack rather than clumping. Built for snack aisles, supermarket own-brand ranges and HoReCa buyers serving snacks alongside drinks.
Antep pistachios grown on our own Gaziantep plantations, roasted under controlled heat so the kernel keeps its green colour.
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