Roasted Antep Pistachio
Antep pistachios grown on our own Gaziantep plantations, roasted under controlled heat so the kernel keeps its green colour.
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Roasted peanuts wrapped in a sauce and spice coating that bakes into a crisp shell around a still-crunchy kernel.
Roasted Crispy Peanut With Sauces is made by roasting the peanuts first, then coating them in a sauce and spice mix and drying them again. The coating sets into a thin, crackling shell while the kernel underneath keeps its snap, giving the snack two distinct layers of texture.
Coating thickness and nut calibre are monitored on the line, since this is a fast-moving impulse product. The GMO FREE and TRANS FAT FREE statements on our packaging, alongside ISO 22000 certified production, answer the label questions retail buyers raise first.
Antep pistachios grown on our own Gaziantep plantations, roasted under controlled heat so the kernel keeps its green colour.
View productWhole almond kernels with no heat treatment, size-graded and sorted into a firm, mildly sweet base ingredient for manufacturers.
View productHazelnut kernels roasted in their skin, with a deep toasted aroma and a texture that grinds smoothly for industrial use.
View productWhole cashew kernels roasted in our own facility: crisp on the outside, creamy inside, with a soft, naturally sweet finish.
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