Roasted Antep Pistachio
Antep pistachios grown on our own Gaziantep plantations, roasted under controlled heat so the kernel keeps its green colour.
View product
Roasted chickpeas tumbled with red pepper and spice, a warm, savoury version for buyers looking beyond plain snacks.
The chickpeas are coated with red pepper and a spice blend while still warm from the roaster, so the seasoning bonds to the surface instead of settling at the bottom of the bag. The crunch stays intact under a lingering heat.
Seasoning is dosed to a fixed ratio, so the flavour repeats run after run. A strong fit for distributors serving bars, cafés and delicatessens, and for private-label programmes.
Antep pistachios grown on our own Gaziantep plantations, roasted under controlled heat so the kernel keeps its green colour.
View productWhole almond kernels with no heat treatment, size-graded and sorted into a firm, mildly sweet base ingredient for manufacturers.
View productHazelnut kernels roasted in their skin, with a deep toasted aroma and a texture that grinds smoothly for industrial use.
View productWhole cashew kernels roasted in our own facility: crisp on the outside, creamy inside, with a soft, naturally sweet finish.
View product