Products

Our catalogue of nuts, dried fruit, pulses, spices and chocolate dragees.

Mild red pepper varieties ground into a fine powder that lends deep colour and true pepper aroma without adding heat.

View product

Cleaned, sieved cumin seed milled to a fine powder, carrying the warm, earthy aroma that defines Anatolian meat cookery and spice blends.

View product

Dried peppercorns milled to a fine powder with a pungent aroma and the lasting bite black pepper is known for.

View product

A ground curry blend built on turmeric, coriander and cumin, with a warm golden colour and a rounded, aromatic heat.

View product

Dried mint leaf with a vivid green colour and a strong cooling menthol aroma, produced under controlled drying.

View product

Ground from dried sumac berries, a deep burgundy spice that delivers a clean, fruity sourness without sharpness.

View product

Dried oregano leaf, separated from its stems, offering a sharp and long-lasting aroma for meat products and blends.

View product

Coarsely crushed dried red chilli with a velvety flake structure and a heat that reads as aroma rather than burn.

View product

Finely milled hot red pepper powder with a vivid red colour and a sharp heat that shows itself even in small doses.

View product

Sweet red pepper powder milled from low-heat varieties, valued for its bright colour and mild, fruity character.

View product

Ground black pepper with a powerful aroma and a free-flowing texture, built for industrial seasoning applications.

View product

Whole dried black peppercorns keeping their aroma locked inside the shell until the moment they are cracked open.

View product