DRIED FRUIT

Pistachio Kernels

Shelled, size-graded pistachio kernels with strong green colour, the core input for pastry, confectionery and dessert production.

These are the kernels recovered after cracking and sorting, supplied raw. Colour runs from vivid green through to green-yellow, and the high oil content keeps the kernel soft and easy to grind or chop.

Raw material from our plantations — 2,500 hectares in total, pistachio among the crops grown there — is separated by calibre and colour grade at the Gaziantep plant, so pastry, ice cream and chocolate manufacturers can order against a defined specification.

Applications Baklava and syrup desserts, chocolate and ice cream production, pastry, pistachio paste

Storage Store the kernels in a cool, dark, dry place to protect their colour and freshness.

Packaging Ask for a quote for wholesale and private label packaging options.