DRIED FRUIT

Double Roasted Yellow

Double roasted in two separate stages to develop its golden colour and deep, toasted aroma — the best-known traditional chickpea grade.

After the first roast the chickpeas rest and then go through a second pass. That second stage builds the golden colour, the hard outer structure and the noticeably deeper toasted flavour of this grade.

It is one of the most requested items on the traditional snack shelf and a familiar starting point for importers looking for Turkish origin. Raw material comes from our own chickpea plantations.

Applications Snacking, mixed snack platters, coffee-time serving, traditional snack aisle

Storage Keep on a cool, dry shelf out of direct sunlight.

Packaging Ask for a quote for wholesale and private label packaging options.