Almond Dragee
Whole almond kernels panned layer by layer in chocolate, finished with a glossy shell over a crisp, nutty centre.
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Whole roasted almonds under white chocolate, where the milky sweetness of the coating meets a dry, crisp nut centre.
Almond White Chocolate Dragee pairs whole blanched and roasted almonds with successive coats of white chocolate. The creamy sweetness of the shell is balanced by the firm, dry bite of the nut.
The product suits boutique confectionery brands, hotel amenity suppliers and gift assortments. As white chocolate is heat sensitive, we ship it in formats suited to temperature-controlled transport.
Whole almond kernels panned layer by layer in chocolate, finished with a glossy shell over a crisp, nutty centre.
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