Antep Pistachio Sauce
A pourable pistachio sauce with a pronounced nut aroma, ready to use straight from the pack in desserts, ice cream and pastry.
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Pistachio cream folded with roasted kataifi strands, pairing a creamy body with a crisp bite in the same spread.
Roasted shredded kataifi is folded into a spreadable pistachio base, and the contrast between the creamy body and the crisp strands is what defines the product. Taste is sweet and clearly nutty, with the kataifi dosed to stay consistent from batch to batch.
Importers hunting for a standout item in the breakfast or dessert aisle, along with patisserie suppliers, are the natural buyers. Filling takes place under HACCP rules at our Gaziantep plant. Because the kataifi is wheat based, the product is not offered as gluten free.
A pourable pistachio sauce with a pronounced nut aroma, ready to use straight from the pack in desserts, ice cream and pastry.
View productA smooth, spreadable pistachio cream that carries a deep nut flavour from the breakfast table to bakery fillings.
View productA dense pistachio paste ground from the whole nut, used as a full-strength flavour base in industrial dessert production.
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