SPICES

Summac

A deep burgundy spice milled from ripened sumac berries, prized for its clean citrus-like tartness and vivid colour.

Sumac is produced by drying and milling ripened sumac berries. Finely ground and deep burgundy in colour, it delivers a clean acidity that works as a natural alternative to lemon or vinegar.

Sieved, quality-checked and packed at our Gaziantep facility, it suits spice importers, blenders and industrial food buyers. Production runs under ISO 22000 and HACCP, keeping colour and moisture consistent from lot to lot across export shipments.

Applications Salads and mezze, kebab and grilled meat, spice blends, marinades, onion garnish
Storage Keep in a sealed pack in a cool, dry place away from direct sunlight to protect its colour and aroma.
Packaging Ask for a quote for wholesale and private label packaging options.
100% Natural GMO Free Gluten Free Vegan Trans Fat Free
Contact our team for wholesale orders, private label and sample requests.

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