SPICES

Ginger Powder

Dried and milled ginger root, sharp and warming, prepared for bakery, beverage and spice blending applications.

Ginger powder is produced by drying the root and milling it to a pale beige powder with a sharp, faintly citrus warmth. Compared with fresh root it delivers a more concentrated aroma and is far easier to dose accurately in a recipe.

Bakery and pastry plants, hot beverage and tea blenders, snack producers and seasoning houses are the usual destinations. Milling runs on hygiene-controlled lines and shipments go out under the certification international buyers expect.

Applications Bakery and pastry, hot drinks and tea blends, biscuit production, spice blends

Storage Store in a tightly closed container in a cool, dry, moisture-protected environment.

Packaging Ask for a quote for wholesale and private label packaging options.