SPICES

Dried Mint

Rubbed dried mint in leaf-flake form, easy to dose and quick to release its cooling aroma into any hot liquid.

Dried mint is rubbed into leaf flakes after drying. Because the flakes give up their aroma quickly on contact with hot liquid, short infusion times are enough in soups, teas and sauces, and a consistent flake grade keeps dosing stable across recipes.

Herbal tea and blend producers, frozen and prepared food plants and HORECA distributors are well served by it. The leaf is cleaned and sieved on the Gaziantep processing line and packed to suit export shipments.

Applications Herbal teas and blends, soup and sauce production, frozen foods, yoghurt-based mezze
Storage Keep in a closed container in a cool, shaded place away from moisture.
Packaging Ask for a quote for wholesale and private label packaging options.
100% Natural GMO Free Gluten Free Vegan Trans Fat Free
Contact our team for wholesale orders, private label and sample requests.

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